The Restaurant at Casale Poggio Nebbia
Discover the authentic taste of the Maremma, with dishes prepared with love and organic ingredients
At the Restaurant of Casale Poggio Nebbia, every meal is an experience that engages all the senses.
Cooking with love is our philosophy. The same love we put into the organic cultivation of our ingredients is reflected in the dishes we serve, always genuine and authentic, inspired daily by the land that hosts us, the fascinating Maremma, and prepared by the skilled and attentive hands of Anna, owner and chef.
Our seasonal offerings are a meeting of tradition and innovation, a balance of flavors between the old and the new, providing you with a unique culinary experience.
Come discover the true essence of our cuisine: quality meats, delicious local cheeses, homemade pasta made with grains from our own farm, and our precious extra virgin olive oil, all paired with wines from our vineyards, caressed by the winds of the Tyrrhenian Sea.
Every bite is an authentic experience of flavor and taste.
Panoramic, Welcoming, Suggestive
To fully enjoy a gastronomic experience, the right setting is essential.
Our restaurant welcomes you with lavender-colored tables and details inspired by nature and its seasons, creating an intimate, warm, and refined atmosphere. The true magic is created by the large windows in the dining area, offering a breathtaking view of the fiery sunsets that color the hill of Casale Poggio Nebbia, making every meal an unforgettable experience immersed in the beauty of the Maremma.
The dining service, like all services at the Casale, is intended for an adult audience, ensuring a tranquil and relaxing atmosphere for all guests.
Just 10 minutes from the sea and the historic center
Loc. Farnesiana – 01016 Tarquinia (VT)
For bookings and information
Tel. +39 0766.84.12.68
info@poggionebbia.it
What They Say About Us
Info and Contacts
Where We Are
Loc. Farnesiana - 01016 Tarquinia (VT)
Contacts
info@poggionebbia.it
+39 0766 841268













































































































